PRO-J 6009 - Slicing knife from three-layer VG10 steel 210 mm blade. Kanetsugu, Japan

Specialized knife for thin-cutting 

Due to the narrow shape and forged pattern, the sticking is much less than when working for example Gyuto. 

Sufficient length allows for a smooth and beautiful cut to get by in one motion, which is important for serving and taste of some dishes of oriental cuisine. 

The construction of the Sujihiki blade — facilitates cutting, and obtaining plane and aesthetic slices. 

Contraction of the grind almost to zero, with a barely perceptible approach to the cutting edge. 

A sharp tip, will help you get to difficult places with surgical accuracy. 

Three-layer forged sandwich, in plates of corrosion-resistant SUS410 and a core of heat-treated knife steel VG-10. 

Made in Japan, at Seki Kanetsugu Co. Ltd, with the involvement of craftsman work, and high-precision CNC machines. 

Cryogenic hardening at a temperature of -70 °C, for maximum improvement of wear resistance characteristics. 

The core is hardened to 60 HRC. 

Bilateral European style grind, from the middle of blade. 

Fusiform full-sized handle made of solid Laminated strengthened wood, impregnated with resin under high pressure, which prevents swelling and linings are very durable. 

He comfortably lays in a female hand, and in a large male palm. 

Accurate fitting of parts — is an indicator of manufacturability and compliance with hygiene standards. 

Wood — is a warm material with the necessary performance and durability. 

Important to note that when washing in a dishwasher or boiling, the wooden handle will wear out. 

For institutions of public catering and food lines, where heat treatment can be a prerequisite, as well as other industrial uses, the Tojiro-Pro, Tojiro-Color, and Kanetsugu PRO-S lines are designed. 

A distinctive feature of these series, handles made of non-slip brushed metal or high-tech polymer, without the slightest gaps and withstand sterilization. 

Recommendations for handling, storage and care: 

Adhering to these simple rules, the owner will receive exclusively positive emotions using the collected knives set. 

A carefully made thing, with careful use, will last for decades, requiring once a few months, the planned re-sharpening.