PRO-M 7005 - Chef's knife from MoV steel 210 mm blade. Kanetsugu, Japan

Exemplary Chef knife, from the middle price range 

It is so good, that much more expensive kitchen knives, can only slightly exceed it. 

A fundamental understanding the physics of cut, ease of use, and user needs, the main features of the PRO-M series. 

An accurately verified profile, the right balance, an impeccable level of manufacturing and the quality of components, guarantee a successful transaction and complete customer satisfaction. 

The blade — Molybdenum stainless 1K6 Daido High-carbon steel with cryogenic hardening at a temperature of -70 °C, to maximize performance. 

Made in Japan, at Seki Kanetsugu Co. Ltd factory, using manual processes and high precision CNC machines. 

Hardness up to 57 HRC. 

Convex (lenticular) grind on the right and flat on the left side. 

Extremely subtle and symmetrical cutting edge. 

The famous “convexity” refers to the right slope, but not to the edge. 

Full-sized ergonomic handle, that comfortably fits in the female hand and large male palm. 

High-strength wood-polymer composite, impregnated under pressure with a special composition that prevents swelling and lining lasts a very long time. 

Wood — is a warm material, with exemplary performance and durability. 

Bolster from 18-8 Stainless steel. 

All parts are perfectly fitted, which demonstrates a high industrial culture and compliance with hygiene requirements. 

It is important to consider that when washing in a dishwasher or boiling, the wood wears out faster. 

For institutions of public catering and food lines, where processing may be a prerequisite, as well as other industrial uses, the Tojiro-Pro, Tojiro-Color, and Kanetsugu PRO-S lines are designed. 

A distinctive feature of these models — handles made of non-slip brushed steel or high-tech polymer, without the slightest gaps and withstand sterilization. 

Use and care recommendations:

Adhering to these simple rules, the owner will receive only positive emotions, using the collected knives set. 

A quality crafted thing, with careful use, will last for decades, requiring only a few times a year, a planned sharpening.